What can you do with left over brandy sauce recipes

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Risalamande (Danish Rice Pudding) with Cherry Sauce

Risalamande (Danish Rice Pudding) with Cherry Sauce

Take off the heat, put in a bowl and serve with the Risalamande warm or cold (any leftover sauce can be re-heated)
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Summer Dessert Brandied Banana Ice-Cream Baskets

Summer Dessert Brandied Banana Ice-Cream Baskets

And you know what, I’d rather be on the roof terrace than in the kitchen. If you like you can swirl through other flavourings at this stage
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Perfectly Rich and Creamy Peppercorn Sauce for Steak

Perfectly Rich and Creamy Peppercorn Sauce for Steak

So, what to have this with. Probably enough for four people really - as you can see in the photo, you get a whole ramekin full to yourself (I'm a 'dipper', rather than a 'pourer'
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Rich Madeira Sauce with Wild Mushrooms

Rich Madeira Sauce with Wild Mushrooms

) for a certain person's birthday without the time or opportunity to faff about with beautifying the plate as I often do, or take anything but the briefest of photos, but I hope you can at least imagine how delicious the sauce might taste - which it really, REALLY does - there was not a drop left on these plates afterwards
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Marco Pierre White's Chicken Chasseur ... oh dear.

Marco Pierre White's Chicken Chasseur ... oh dear.

Let's start with the recipe (for once), so that you can see what I had to deal with.   I suppose, I was being what I thought was true to the spirit of the challenge in following the given recipe
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Brilliant British Bakeware: Chicken & Leek Patchwork Pie, Mince Pies and Mincemeat Recipes

Brilliant British Bakeware: Chicken & Leek Patchwork Pie, Mince Pies and Mincemeat Recipes

The mince pies may have been mini, but the holes are lovely and deep, so as you can see from my photos, you get lovely little mince pies with a nice deep filling, just what Santa wants after heaving himself down the chimney
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Food in November

Food in November

You know what I need to try next. You can find her full review here, but I love the mac n cheese balls and the burger was pretty good too
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Dhokla Recipe

Dhokla Recipe

Humans are what they eat, and eat the food of the country you visit is a way to learn about its people
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Cakes & Bakes: Petit fours

Cakes & Bakes: Petit fours

You can leave a response, or trackback from your own site. Our guests can have one or ten each, depending on how much room they’ve got left
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Vegan Bánh Mì Chaywith vegan pâté, mayonnaise and all the...

Vegan Bánh Mì Chaywith vegan pâté, mayonnaise and all the...

I had a conversation last weekend about what the next burrito bar might be. You can practically taste the iron seeping out of it
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GBBO Episode 4: Things Heat Up With Baked Alaskas And A Freezer Mix Up!

GBBO Episode 4: Things Heat Up With Baked Alaskas And A Freezer Mix Up!

The first challenge was to make eight identical saucy puddings, who doesn’t like a bit of sauce. Some people need to get their just desserts, don’t they
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A Plum Job

A Plum Job

'What did you make, Rosie. Fill the jars up to the top and seal with the cap, or the spring clip, whichever you have used
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Pork, apricot & pistachio pie

Pork, apricot & pistachio pie

I always add butter as part of the fat content for the flavour it gives, but you can use all lard. Any filling left over can be used to make into patties and fried off
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Norway: Powered by Nature

Norway: Powered by Nature

Among the things you should not miss on your trip to Norway, we can mention the ruins of the medieval cathedral in Hamar, the wooden church of Urnes, and why not, the international airport at Gardermoen, with the beautiful terminal in wood, stone and large windows opening onto a breathtaking view
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THE EAST INDIA CLUB, ST JAMES

THE EAST INDIA CLUB, ST JAMES

What a successful meal - I can't believe I was so dubious and resisted my brother's invitations to come here before because I will certainly be coming again
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Travel Guide: Norway

Travel Guide: Norway

Among the things you should not miss on your trip to Norway, we can mention the ruins of the medieval cathedral in Hamar, the wooden church of Urnes, and why not, the international airport at Gardermoen, with the beautiful terminal in wood, stone and large windows opening onto a breathtaking view
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Panettone French Toast (the best Christmas leftovers)

Panettone French Toast (the best Christmas leftovers)

It is a great way to use up left over panettone and certainly impresses any guests you have staying over until the New Year, (especially if topped with lashings of leftover brandy butter
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Enjoying a spot of Rémy Martin in Cognac

Enjoying a spot of Rémy Martin in Cognac

While at Rémy Martin House we were lucky enough to try three varieties of their Cognac, and also learnt what is best to match them with