Yasmin limbert recipes

LEMON VIENNESE WHIRLS

LEMON VIENNESE WHIRLS

These are the most delicious melt in the mouth biscuits. They're so light that it's difficult to understand how they could possibly be bad for you and surely the lemon curd must count towards your 5 a day
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BONFIRE TOFFEE APPLE COOKIES

BONFIRE TOFFEE APPLE COOKIES

These are ideal for packing away and taking with you to watch the fireworks, the apple and cinnamon give you that winter warming taste that pre-empts christmas and they are excellent with a glass of milk or hot chocolate
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WILD GARLIC PESTO

WILD GARLIC PESTO

And so it continues, more Wild Garlic recipes. This, like the Wild Garlic Butter, is a recipe which gives a longer life to your reward from woodland foraging and I have even been known to spread a little onto The Wild Garlic Scones from last weeks blog
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CAMPFIRE COOKING

CAMPFIRE COOKING

My family and I spent the last week of September on a hill in Somerset with the most glorious views of the Cheddar Valley on the edge of the Mendip Hills
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Giant Jaffa Cake

Giant Jaffa Cake

Obviously The Bake Off is still inspiring people to get out there and bake. Since the recent episode I've had so many people ask me about making jaffa cakes that I've decided the easiest thing to do is pop it on here
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TUNA & SWEETCORN PIE

TUNA & SWEETCORN PIE

This is basically one of my favourite sandwiches in a pie, where can you go wrong. Tuna and sweetcorn is such a classic combination and I really love it as a toasty so this is really just the next step up
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