Zemlovka recipes

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Zemlovka (Apple Bread Pudding)

Zemlovka (Apple Bread Pudding)

A. n. d. c. u. e. a. p. p. l. e. s. e. a. s. o. n. N. e. w. Y. o. r. k. ’. s. M. a. l. u. s. d. o. m. e. s. t. i. c. a. v. a. r. i. e. t. y. i. s. f. a. r. m. o. r. e. c. o. m. m. e. n. d. a. b. l. e. t. h. a. n. I. ’. d. b. e. e. n. r. e. a. d. y. t. o. g. i. v. e. i. t. c. r. e. d. i. t. f. o. r
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Zemlovka (Apple Bread Pudding)

Zemlovka (Apple Bread Pudding)

Czechs actually eat zemlovka for lunch or dinner rather than dessert or breakfast, but I reckon this version is lightened up enough to eat for any (or all
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Vegetarian Tacos with Riced Cauliflower

Vegetarian Tacos with Riced Cauliflower

It’s one thing to take liberties with something as unfamiliar to the Western world as ndolé or zemlovka, but tacos have been the brunt of fusion cuisine
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Bread pudding (Zemlovka)

Bread pudding (Zemlovka)

First put the raisins in a small bowl, add the cold tea and leave them to soak. Peel, core and slice the apples or pears and keep them fresh in a bowl of water with a squeeze of lemon juice