Zucchini dal recipes

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Baked Zucchini with Spicy Tomatoes #SundaySupper

Baked Zucchini with Spicy Tomatoes #SundaySupper

Indian Spiced Dal and Sag Aloo by Happy Baking Days. The application of a little caramelizing heat brings out the best in these tender baby zucchini making sure they can still compete with the spicy tomatoes and feta cheese baked on top
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Zucchini Curd Pachadi

Zucchini Curd Pachadi

Vendakkai Sweet Pachadi (Okra Sweet Pachadi)Capsicum Thayir PachadiBoondi Thayir PachadiKodai Milagai (Capsicum) PachadiTomato Dal PachadiVendhaya Thattu PachadiLeave a Reply Cancel replyYour email address will not be published
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Urad Dal with Ginger

Urad Dal with Ginger

A simple dal preparation, which worked perfectly as a homely detox following the party/eating out season
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Cabbage Vada :: Deep fried Lentil Fritters :: South Indian Vada recipe

Cabbage Vada :: Deep fried Lentil Fritters :: South Indian Vada recipe

You may skip the Cabbage or use any other shredded vegetables like carrot, zucchini etc,, using the same method as above
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Gluten Free Vegetarian Chilli Bake

Gluten Free Vegetarian Chilli Bake

Courgettes (zucchinis). I use them in stews, curries, dals, pies, quiches – endless possibilities. 4 large potatoes 1 large onion 4 cloves garlic 1 medium carrot 1 medium courgette (zucchini) 1 red capsicum (bell pepper) 1 green capsicum 1 medium aubergine (eggplant) 2 - 5 red chillies, to taste 2 chipotle or 1 ancho 2 x 400g canned chopped tomatoes 200g red kidney beans 200g cannellini beans 3 heaped tbsp sundried tomato paste 4 sundried tomatoes in oil 2 tsp ground cumin 1 tbsp olive oil and a little bit more for greasing small handful of fresh coriander 250g - 450g/half - 1lb cheddar cheese, grated, how much is up to you
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Healthy Vegetarian Recipes Round-Up!

Healthy Vegetarian Recipes Round-Up!

Another super healthy, super delicious vegetable pie – this time with tons of grated courgette/zucchini, wilted spinach, olives and basil
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Doodhi/Lauki/sorekayi/bottle gourd – Saagu

Doodhi/Lauki/sorekayi/bottle gourd – Saagu

I steam cooked the chopped zucchini with French beans until tender and crunchy – mashed a few cooked veggies and smothered it in a delicious curry sauce made with spices
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Sindhi Koki – Twice roasted flatbread

Sindhi Koki – Twice roasted flatbread

You may also add grated vegetables like cucumber, carrot, zucchini etc. Lemon rice | Pan fried Idli bites | Puran poli | Spinach poori | Vatli dal
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Baingan Ka Raita: Eggplant in Seasoned Yogurt

Baingan Ka Raita: Eggplant in Seasoned Yogurt

Zucchini Raita. Spicy bowl of dal or a quick raita. Zucchini and Yogurt Salad. Baingan Ka Raita. Eggplant in Seasoned Yogurt
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Pakora: Fritters with Raita

Pakora: Fritters with Raita

To prepare them you can vary the seasonal vegetables according to your own liking like cauliflower, eggplant, potatoes, zucchini, peppers, tomatoes, spinach, etc
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Spaghetti in rich tomato sauce-  One pot meal ready under 30 minutes | No fuss, Vegan and  healthy dinner recipe

Spaghetti in rich tomato sauce- One pot meal ready under 30 minutes | No fuss, Vegan and healthy dinner recipe

Other vegetables which are good for such pasta skillet are- baby corns, mushrooms, zucchini, sweet corns, peas, celery etc
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Zucchini mezhukkupuratti (zucchini stir fried with Indian spices)

Zucchini mezhukkupuratti (zucchini stir fried with Indian spices)

We had it with rice, dal, cutlets and pickle. My friend J, my sis-in-law and myself were having this conversation on FB about a beetroot chocolate cake, a while back, and somehow the conversation turned to zucchini bread
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Matar Dal with Kale

Matar Dal with Kale

Today’s is a warming matar dal, similar to the one I featured back in 2012, but with winter kale instead of summer’s zucchini. Matar dale with kale (serves 1)
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Matar Dal with Courgettes and Rice (Day 14: supper)

Matar Dal with Courgettes and Rice (Day 14: supper)

Stir in the garlic and chilli pepper, then the cumin, turmeric and courgette/zucchini. Recipe for Matar Dal with courgettes and rice (split pea curry
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Poori with Potato Masala/Puri Bhaji

Poori with Potato Masala/Puri Bhaji

Crunchy Rosti Style Zucchini Potato Pancakes. Add urad dal and channa dal. Let the dals turn golden brown
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Moong Fingers

Moong Fingers

Zucchini with DalSpinach Dal CrispiesVazhaipoo Paruppu Soup (Banana Flower Dal Soup)Dal Dhokadi (Spicy Dal Gravy)Gujarati DalTarka Dhal Feel free to comment or share your thoughts on this recipe of Moong Fingers from Awesome Cuisine