Site:a mum who loves to bake recipes

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Butter cake

Place onto the bottom shelf of your oven and bake for or until the skewer comes out clean. This recipe I have used for ages it is just a basic sponge normally I use vanilla extract in it but today I decided to use lemon juice, the only reason I used this was because I have some in a bottle and it needed to be used
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Chocolate Roulade

I was not planning on making this the first thing this year I was planning on making was cupcake with Italian butter cream at the request of my daughter but after going shopping with my christmas vouchers to Kates cookshop I saw a swiss roll tin, Now I had one at one point then when we moved it went missing as things do and I had put of buying one as I do not make them very often but when I saw this I just new I had to have it
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