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saffron haddock pilaf

saffron haddock pilaf. i love one pot suppers, especially when i am cooking on the weekend. for dinner tonight i cooked a saffron haddock pilaf inspired partly by kedgeree and partly by simon hopkinson's smoked haddock pilaf from his bbc series the good cook
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koya

summer continues to elude britain. i don’t doubt the excellence of the udon but have mixed feelings about the frugality with which condiments were added
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salmon teriyaki

o absolutely loves teriyaki so i decided to make a teriyaki inspired marinade for my salmon fillets. i had some left over rice from day before's dhal and rice dinner which i warmed and shaped into a rice cake with a garnish of toasted sesame seeds
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