Site:kitchen72 recipes

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Beetroot & Carrot Tarte Tatin

Beetroot & Carrot Tarte Tatin

Roasted root vegetables with caramelised onions covered in a miso, balsamic glaze baked in a pan with a puff pastry lid
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Plum, Pistachio & Orange Drizzle Cake

Plum, Pistachio & Orange Drizzle Cake

I’m used to getting up at 6ish most mornings, which means that at weekends I’m usually rattling around the house by 8 with my stomach rumbling
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Slow Roasted Lamb Shoulder & Slow Roasted Carrots

Slow Roasted Lamb Shoulder & Slow Roasted Carrots

Lamb Shoulder, roasted low and slow, soft as butter to cut, retaining a crispy salty crust, and oozing with flavour
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Smoked Salmon Doughnuts

Smoked Salmon Doughnuts

This is a little Irish homage to a Japanese street food dish called Taoyaki (octopus balls). A little batter ball filled with smoked salmon, pickled cucumber, sour cream, dill and capers
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Ham Hock, Celeriac Purée

Ham Hock, Celeriac Purée

Still slowly recovering from my weekend of excess. Smacked about physically and financially it’s been a week of comfort food  and recuperation
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Seaweed Scones and Slow Scrambled Eggs

Seaweed Scones and Slow Scrambled Eggs

A perfect brunch. Irish scones, with a warm crust, straight from the oven, fluffy on the inside and salt rich with seaweed
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Fig & Almond Frangipane Tart

Fig & Almond Frangipane Tart

A gooey sticky tart that looks more complicated than it is. A shortcrust pastry tart (pâte brisée) filled with Frangipane, topped with honey coated figs and baked until the filling is set to the touch, but remains a little oozey in the middle
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Beef Neck Marmalade & Colcannon

Beef Neck Marmalade & Colcannon

Autumnal, luscious and decadently simple.  Odd boney bits of beef cooked for hours in a ragu of red wine and stock until the meat melts from the bone
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Black Pudding Clafoutis

Black Pudding Clafoutis

Brilliantly easy bunch. Earthy black pudding baked in eggs, cut through with sharp spring onions and finished with gratings of sour-sweet shavings of raw sheep milk cheese
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Blueberry Cherry Cookies

Blueberry Cherry Cookies

Chewy cookies, baked at a high heat so the outside crisps up and the middle stays moist  - specked with fresh cherries and blueberries, perfect with a cup of tea and if you are feeling decadent, a dollop of  whipped cream
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Smoked Salmon Noodles & Miso Cheese

Smoked Salmon Noodles & Miso Cheese

Usually smoked salmon doesn’t make it past lunchtime in my house.   It’s second nature to absent-mindedly reach for a bagel, slather on the cream cheese, capers and heap strips of smoked salmon on top
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Flatbread, Figs, Feta, Prosciutto & Pine Nuts

Flatbread, Figs, Feta, Prosciutto & Pine Nuts

Quicker than going to the shops for a loaf , this supremely simple flatbread – taken from a Jamie Oliver recipe -has fast become a weekend staple in my house
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Cauliflower & Smoked Garlic Soup

Cauliflower & Smoked Garlic Soup

Hot-smoked garlic bulbs. Packed with pungent smokey flavour and partially cooked, so the natural oils sweetly caramelise
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Black Pudding, Squash Puree, Pickled Carrot, Hazelnuts

Black Pudding, Squash Puree, Pickled Carrot, Hazelnuts

It’s been a busy couple of weeks for me personally with non-blog commitments but hopefully we can get back to normal now, starting with this little dish
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Slow Cooked Broccoli, Caramelised Onion Purée, Sultanas & Almonds

Slow Cooked Broccoli, Caramelised Onion Purée, Sultanas & Almonds

What a unexpected surprise this lunch was. Seasonal in colour and comforting to eat. Extraordinarily melting broccoli – slowly confitted in olive oil, with anchovies, garlic and chilli
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Pot Roasted Celeriac with Buttermilk

Pot Roasted Celeriac with Buttermilk

I’ve never cooked celeriac in its skin before. Knobbly and tough, covered in warts with rooty tentacles, it holds onto dirt and looks unpalatable